For those who prefer some romance with their mystery, Something's Cooking, the first in the Angie Amalfi series by Joanne Pence should please. Angie is writing a food column for a small weekly paper in San Francisco when some of the receipes she's been using get her mixed up with murder and gun running. Enter the hunky homicide inspector, Paavo Smith, who is handed the case. Glaringly neglecting any allusion to conflict of interest when a police officer becomes romantically involved…
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